Kyatchi - Minneapolis
Kyatchi
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The restaurant from Minneapolis offers 260 different dishes and drinks on the menu for an average price of $9.8.
Kyatchi is a popular restaurant owned by Sarah Peterson, Sam Peterson, and Kim Bartmann that offers traditional Japanese sushi and hibachi. The menu includes a variety of seafood dishes, including the signature agedash tofu served with a flavorful dashi broth and shiitake, as well as cauliflower nishumori with a delicious topping of bonito flakes, white sesame sauce, and lemon juice. The restaurant has an energetic ambiance and offers happy hours twice a day. They have a separate kids' menu available as well.
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Dining at this restaurant presents a spectrum of experiences, ranging from exceptional to underwhelming. While some guests rave about the high-quality sushi and diverse menu, others find the offerings lackluster, citing stale flavors and high prices. The atmosphere is vibrant, though service consistency raises concerns, with reports of delayed orders and inattentive staff. Though many enjoyed the vegetarian options, they noted the sushi could be overpriced and basic. Ultimately, while some dishes shine and the ambiance invites patrons in, others leave diners disappointed, suggesting a need for improvement in both food quality and service reliability.
I was very impressed with this restaurant. I am always excited to try good vegan sushi, and this place exceeded my expectations. They offer an outstanding happy hour menu that can easily be turned into a full dinner at affordable prices. My son, who loves sushi, was also very satisfied with the food. This place is definitely worth a visit.
A wonderful atmosphere with friendly servers, great ramen and excellent nigiri. Highly recommend the place to anybody who enjoys raw fish or a kimchi hot dog. Eat here.
The food at Kyatchi was excellent. While the prices may seem high compared to Japan, I believe it is still worth giving five stars to this review. The menu offers authentic and unique options, such as Age-bitashi Donburi and Yakisoba dog. The traditional potato salad made with Japanese mayo and cucumber reminded me of my mother's cooking. They also offer Hitachino beer, including a Yuzu lager which I highly recommend. Overall, we had a great time at Kyatchi and will definitely be returning.
Very cozy sushi place. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Menu
Sushi
Eghihama Roll$10.4
Obara Chirashi$9.0
Table Roll Combo$13.9Soups
Homemade Kaiso SaladVariety of seaweed + sesame dressing
$9.8Small Plates
Vegetarian Kara-AgeMarinated & fried extra‐firm tofu + lemon & Japanese mayo
$8.0Hot Dogs
Yakisoba Dog$13.5
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