Reviews
What User likes about Giulia Minneapolis:
my wife and I met a friend for a late brunch on Saturday afternoon. all Wit employees were friendly and attentive, without being overlaid. that was our first visit to giulia. we had seen it in the gap "the 5 best things" in the mpls star tribune. our waitress greeted us and was very knowledgeable about everything on the menu we had asked many. the food was excellent and we ordered a lot that we all took home. a very... View all feedback. What User doesn't like about Giulia Minneapolis:
Good food, bad service. There were a lot of people working but they were pretty clueless and inattentive. Didn’t know anything about the menu, didn’t clear plates, didn’t fill water or coffee, rarely checked on us, generally took a really long time. View all feedback.
Reviews from various websites
Good food, bad service. There were a lot of people working but they were pretty clueless and inattentive. Didn’t know anything about the menu, didn’t clear plat...
read moreEat here! Giulias is a lovely venue, interesting food, and great service. Right in the heart of downtown Mpls.
Met some friends and had a great dinner as we always do here, one of my favorites.
Enjoyed everything but one pasta dish that was overpowered by lemon, hence the lost star.
The restaurant was quiet and friendly. Our server did a nice job, but was not spectacular. We enjoyed the evening.
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read moreIf it was not for a terrible lunch I had on the same day, I did not plan to dine here during my MSP vacation. At the recommendation of one of Emery's general ma...
read moreThis place is great! It was our first time in and we had a great experience. Our hostess was incredible. We were in Friday night and I didn?t grab her name, but...
read moreI visited this restaurant for a work dinner about a week ago and overall, I had a pleasant experience. However, it wasn't really because of the food or service,...
read moreFor pasta, I opted for the fettuccine verde. While my friend enjoyed it, I found it excessively salty. However, the spinach poppyseed pasta impressed me; it was...
read moreWe started with the seasonal Burrata and artichoke Panzanella. The Burrata was a bit sweeter than I expected, but it was delicious. The Panzanella was absolutel...
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