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Contribute Feedback What User likes about The Upper 9:
Every bite was delicious. There was enough food for 2 big meals and the service was good too. 4 of us went and we were all wowed. It is a small place a small crew and I haven't been there at rush hour but, even if we had to wait, it would have been worth it. View all feedback.
What L K doesn't like about The Upper 9:
Sadly, our server was rude and it just made the experience poor. Everything we asked or said seemed like an inconvenience. She was missing most of the time and we would have liked refills, more napkins, etc. Next. Food was lackluster. Bacon and hash browns are thin like paper, waffle was flat like a silver dollar pancake. Coffee was light and weak. Small portions. Positives. The prices are very affordable. Iced tea w... View all feedback.
Fast friendly service, I would love to go back. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Waffle, Crispy Shrimp Fries, blt, Fish Chips 2 Pieces
Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Fish Chips
The food is very good. Everything we've tried has been delicious. Wait staff makes you feel at home. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Onion Rings, Dressing, Chicken Strips, Taco Salad
Food was alright. ordered Chicken Strips came with 2 big chicken strips and some fries. Fries look homemade although a little soggy. chicken wasn't overly breaded which I like.
Lets start with the staff.. if I could just review staff alone I 'd give 5 stars to the two waitresses one of which is only 16 and working her first job.. and the other who is overseeing her and really is the only other smiling employee i could see there.. the bartender is completely unprofessional towards her coworkers. smug, rude, belittling and just down right atrocious when it comes to the way she presents herself as a face of this business. I guess she doesn 't need to be nice considering I heard her discussing how they have to split tips evenly regardless of who does the work. which brings me to the food. I 've never had hashbrowns or "O 'Brien potatoes done in the deep fryer. I ordered chicken fried steak which was frozen from a bag and deep fried which is fine I can deal with that but my potatoes came out white with no browning whatsoever, soggy toast and overcooked scrambled eggs that had no flavor to them at all. the gravy was most likely the 2 for a buck gravy mix off the safeway shelf. if you 're going to golf here, pack a lunch!! you 'll be happier. if you do eat here do it in the restaurant part and not the bar!! you 're service will be 1000 times better than being served by resting B face..
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Fish Dishes
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