Reviews
What User likes about Dusals Italian Pizzeria:
The grandmas pizza is worth the trip! You make thin crust right. Not too much dough, and the sauce has taste. Mine could have been cooked a little longer, put it in the oven at home, add fresh garlic and it's a runaway. The best in the area. The margarita slice is a runner. Thank you and thank you! View all feedback. What User doesn't like about Dusals Italian Pizzeria:
The Stromboli I ordered was not completely boiled. When I came home, I had to bake it for 10 minutes in the oven because there were still uncooked dough in the middle. View all feedback.
Reviews from various websites
I use them for work lunches. What I like is that they have easy online ordering and delivery and can manage a fairly large order. The food is consistent and for...
read moreGreat food and excellent service. I highly recommend the bar pies.
Visited for dine in. Amazing atmosphere, food was delicious. Always getting take out, it’s excellent every time. Can’t wait to go back for pasta flights.
Place is great. The food is fantastic and the staff is super nice and
I just ordered a pepperoni pizza at around 7:45pm on door dash on 8/11/2023!I ordered a pepperoni pizza and I know whoever did it was trying to pull a prank. Th...
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read moreThe grandmas pizza is worth the trip! You make thin crust right. Not too much dough, and the sauce has taste. Mine could have been cooked a little longer, put i...
read moreFOOD! I've tried most of the slices at this point, and the vodka granny is my favorite all the time, I'm going to get home from work. . Fried burrata is crazy....
read moreBest Pizza in the area. Food is fresh and staff is amazing. The owner stop by our table to make sure everything is good and if we need anything to let him know....
read moreSuch a cozy place with wonderful food . Excellent service. The restaurant wasn?t crowded but they had tons of orders via door dash etc , but they
First and foremost Dusals has been going down hill for a couple YEARS now. We ordered cheesesteaks , both with only peppers and onions. While eating my cheesest...
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