Sweet Indulgence - Feedback
Reviews
Was L at Sweet Indulgence a mag?
This small, cozy café is perfect for a relaxing evening out. The sweets are all delicious, but what stands out the most is the friendly staff. A visit here is definitely worth it! View all feedback.
What Alex Lee dislikes about Sweet Indulgence:
Service was absolutely awful. The cashier/ waiter made it very obvious she did not want to be there and gave my friend and I a lot of attitude. She also basically threw our food on our table like she was a rush when there was only 1 other customer. Tried the mango and chocolate Macao pudding and a crepe, pudding was nice, crepe was awful. View all feedback.
Reviews from various websites
Last update : 30.09.2023
My wife and I really loved the Tangyuan (black sesame with peanut) at this restaurant. Our son also enjoyed the unique French Toast with Nutella sandwiched between two slices. The Macau pudding (chocolate) was also delicious.
Very clean place! Ordering is convenient and quick, and there are many desserts to choose from. The stewed eggs with ginger sauce we ordered are delicious.
Service was absolutely awful. The cashier/ waiter made it very obvious she did not want to be there and gave my friend and I a lot of attitude. She also basically threw our food on our table like she was a rush when there was only 1 other customer. Tried the mango and chocolate Macao pudding and a crepe, pudding was nice, crepe was awful.
This small, cozy café is perfect for a relaxing evening out. The sweets are all delicious, but what stands out the most is the friendly staff. A visit here is definitely worth it!
In a cozy environment that promises a relaxing evening, the café showcases a unique selection of desserts that captivate some while disappointing others. Patrons praise the friendly service and ambiance but express frustration over inconsistent offerings and slow service. Standout items include the refreshing mango sago and unique French toasts, while the Macau pudding garners mixed reviews for its texture. Some desserts, like the gelato, are deemed lacking in flavor and creaminess. Overall, the café holds potential for dessert lovers but requires improvements in consistency and service to truly shine.
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