Reviews - Affini'Thé
Reviews summary
Was Isaac Legrand at Affini'Thé a mag?
Vous voulez découvrir des recettes originales et savoureuses je vous recommande ce restaurant pour le déjeuner.Des produits frais, ce restaurant mise sur l'authentique et utilise aux maximum les produits locaux. Formule, entrée, plat, dessert pour 16.50€ ou 9€ le plat seul. A bientôt !Note : Pensez à réserver avant les places sont limités en terrasse. View all feedback.
What Margot Bailly dislikes about Affini'Thé:
We went to Millau to visit the famous Viaduc bridge spectacularly! And so the surrounding land side we were lucky at this time of the year it was nice Then we drove to the old town for lunch we found this little place that... daily fresh simple but good and affordable meal I liked and when I return to Millau, I will probably stop there again View all feedback.
Reviews from various users
Last update : 05.04.2023
A fabulous place to eat. The food was great. Staff and service were excellent. Unbelievable value for money. Best food for our vacation. Very clean. Try it.
We enjoyed a wonderful meal in this quirky small restaurant with its warm friendly hosts. The service was excellent as the presentation. The Entrée and the net were excellent and the help was generous. The meal had a very fine and healthy taste and look at... it, so I feel very happy. Thank you.
We went to Millau to visit the famous Viaduc bridge spectacularly! And so the surrounding land side we were lucky at this time of the year it was nice Then we drove to the old town for lunch we found this little place that... daily fresh simple but good and affordable meal I liked and when I return to Millau, I will probably stop there again
Not far from the center of Millau is the small tea house/restaurant Affini'The. After coming by many times, I decided to try it for lunch and what a pleasure it was. Charming owner, excellent food in a very pleasant ambience. Really hard to fight. Very popular among locals, always a good sign in my view, I recommend you to give a hot tub!
Nous avons découvert ce petit restaurant par hasard, la carte nous a interpellé car son menu était original et sortait de l'ordinaire: entrée sablé aux noix, glace au roquefort , velouté de petits pois au curry ( agréablement surpris par la glace gout subtil de roquefort un régal) - plat : travers de porc caramélisé avec mousseline de carottes et beurre d'orange - hésitants sur les desserts nous avons pris le café gourmant et un plus pour la mousse fraise avec une chantilly parfumée au basilic. et le prix plus que correct.ont sent que c'est des produits frais et le menu doit changer selon les arrivages