Coco Pazzo - Milano
Coco Pazzo
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Last year I was there with friends and it was very good… this year I was there with my daughter , we were very disappointed with the quality of the food. Pasta wasn’t al dente … in Italy the pasta should be good cooked. We had pasta Al coniglio but was only tomato sauce no meet. Also the other dish wasn’t good. It’s Sad …
Went for lunch and then dinner! Great service really pleasant and quick. Fresh delicious food. Really clean and great decor. Not too expensive. Great value.
The food was very good…we started with a seafood pasta and our main entrees were sea bass. They forgot a side salad but remembered the sautéed spinach which had a nice heat from some red pepper flakes and was cooked to perfection. The food was very good. The service was definitely a bit challenged. Took over 25 minutes for our starter and the deboned sea bass’s were delivered 15 minutes apart and were cold. But the fish was delicious. They tried their best and were aware that they lacked staff but the entire team helped the server who was overwhelmed. In spite of the slow service I would go back and recommend the restaurant.
We had a great time at Cocopazzo while visiting Milan. Food is simply and professionaly made, and this is a higher compliment than it sounds. Some fancier restaurants tend to focus on add-ons and often forget about taste or what food should be. I am glad to report that Cocopazzo sticks to its Italian roots, delivers good taste and earns our respect. Will definitely recommend.
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