Al Grisea - Milano
Al Grisea
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We came to this restaurant for straight two days in Milan because the experience was just AWESOME. All the pasta we had was amazing. Namely the cuttlefish ink spaghetti (we asked to switch from risotto to spaghetti). The complimentary bread was probably one of the best dish offered here. We enjoyed it so much with the variety of olive oils. Will definitely visit again when we are in Milan.
I went with colleagues for a business lunch, and I'm really struggling to understand the positive reviews. I opted for Paccheri with Mussels and Clams, but the pasta was bland and devoid of any flavor. The chicken for the main course arrived practically charred. I'm sorry I'm so harsh sometimes, but the food is truly something else entirely. And even though the price of lunch is €12, they should still offer at least an acceptable meal. I often have business lunches at these prices, but this is truly something else entirely. I don't think I'll go back, or maybe I'll do it for the pizza, but certainly not for traditional dishes that aren't well-prepared.
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