Reviews
What Terry B likes about Nonna:
You need a reservation, and ask for a table on the terrace with a view of the park, Great Italian food, and frresh pasta, but I would not call it traditional rustic cuisine, I had a lovely dish of taghliatelli with a porcini sauce, and a delicious octopus carpaccio , Prices are equal to service and food, View all feedback. What Carlos S doesn't like about Nonna:
I've been to my fair share of restaurants, but NEVER had experienced such a rude staff and got charged because we where seating in the lower part of the restaurant, where live music was playing. Besides de HIDEOUS howling of the so called singer, when we asked for the check, we got charged $120 pesos per person with the concept MUSIC....really??? Well, if it does any good, I'll never come back to this place. BTW food... View all feedback.
Reviews from various websites
Friday night and raining we decide to try a new restaurant in uber eats, making a long story short; 1. Calamari wasn't great, but dry although Italian squash wa...
read moreClose enough to the traditional Italian meal experience, great service and atmosphere, the Fetuccini a la Ruota one of the most delicious dishes I have tasted i...
read moreNice terrace with view to the park, good service and the most fabulous beef carpaccio with gnucci! The pastas were great as well.
Went with family and had lunch on a Friday. Their pizzas are small, so had to order a second one. But again, I was warned by the waiter while ordering. Their Ch...
read moreMix of Italian dishes indicating a mixed provenance from Italy. Good was good but adapted to Mexican culture. Spicy where not needed but acceptable. Provolone a...
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read moreMy thoughts every time I pass by (since I am staying close) this restaurant is Who trains their staff to be so BAD?? . The food in my opinion is good but if you...
read moreFriday night and raining we decide to try a new restaurant in uber eats, making a long story short; 1. Calamari wasn't great, but dry although Italian squash wa...
read moreMix of Italian dishes indicating a mixed provenance from Italy. Good was good but adapted to Mexican culture. Spicy where not needed but acceptable. Provolone a...
read moreYou need a reservation, and ask for a table on the terrace with a view of the park, Great Italian food, and frresh pasta, but I would not call it traditional ru...
read moreI've been to my fair share of restaurants, but NEVER had experienced such a rude staff and got charged because we where seating in the lower part of the restaur...
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