Hedonia - Miguel Hidalgo

Despite being a bit expensive considering solely the size of the portions (not very big... , i had a nice experience there. The food was realy very good, and so was the dessert. Try the 'chocolate experience '. The breads they serve at the beginning were amazing. Considering it all, it was not expensive at all.

This was a interesting place, but it is now closed and has been replaced by an art store. The problem was that is was open very inconsistently. It was also in a poor location for foot traffic.

Spanish with a touch of Mexican outstanding, fresh, expertly prepared, excellent service. I had the sauteed vegetables, a starter of Spanish style mini potatoes (the best), wonderful rolls, shrimp, fish of the day and for desert a mil hojas with fig. Even the coffee, café americano negro, was unusually good. I definitely plan to return and I would highly recommend it to anyone who lives in Mexico City or is visiting it is not far from the Museo de Antropología. It is pricey but competitive for the level of quality.

Our lunch here was fantastic. Our tuna tartare salad was sensational, and the pork cheek main course was very special. The chef brought out this amazing potato side dish for us to try and it melted in our mouths. Quiet, safe and cosmopolitan.

Nos sorprendió muy gratamente este lugar. Íbamos con dudas, porque no era un lugar demasiado conocido... pero fue una sorpresa muy muy grata. Platos muy innovadores y ejecutados a la perfecciónLe deseamos mucha suerte a este restaurante.