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What Kelly Lombard likes about Annica's Designer Patisserie:
Wow wow wow, what a fantastic morning we had. The menu and atmosphere are beautiful, such a girly experience to have with my daughter. We had the peking duck french toast for breakfast which was perfectly balanced and was my favourite for sure. The pickled herring bagel with horse radish cream cheese and grated apple was also outstanding but I cannot wait to try the duck again. We were well looked after by the servin... View all feedback.

Kelly
09.01.2024 - 04:04
Gordon
09.01.2024 - 04:04
Tracy
09.01.2024 - 04:04
Popina
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Suvarna
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