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A recent visit to this restaurant left guests feeling a bit disappointed. Despite enjoying their previous experience, this time they encountered issues with disorganization and slow service. While the food received mixed reviews, with standout dishes like French onion soup and lackluster items such as fettuccine alfredo, some felt let down by dry elk and reheated fries. On the other hand, the atmosphere was praised for its welcoming and communal vibe, with a diverse crowd enjoying the global menu offerings. Friendly and knowledgeable service stood out for many, while others appreciated the long drive to try new dishes and enjoy delicious food. Overall, while some patrons expressed a desire to return for a second chance, the reviews provided a mixed outlook on this particular dining experience.

Nancy
22.10.2024 - 08:15
Rachel
22.10.2024 - 08:15
Opentable
22.10.2024 - 08:15
Opentable
22.10.2024 - 08:15
mikeg
22.10.2024 - 08:15

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