La Passerelle - Mersch

Italian, Portuguese, European
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +35226321566

Menu

A complete menu of La Passerelle from Mersch featuring all 13 menus and drinks can be found here on the menu.

Last update: 12.12.2025 from: Jerry

Images

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Feedback

★ 4.2 / 5 from 1083 reviews

Was User at La Passerelle a mag?
I had a pizza calzone and it was very good, the inside was cooked pretty much perfectly, and the exterior was crunchy too, the other guys peoples pizza was great too. The serveur was super friendly too. And they got local water : . View all feedback.

What B dislikes about La Passerelle:
Big portions but quality is so so.... in addition in our pizza there was PIECE OF GLASS!! big one. The owner didn't even offer us discount or dessert to say sorry for this HORRIBLE incident. Don't recommand. Visit in 2020. View all feedback.

yvo-1
Yvo 28.07.2023 - 18:25

It's just a simple place in Town, it was not that bad. The service was not good.. Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 3 Service: 2 Atmosphere: 1

caelia
Cælia 28.07.2023 - 18:25

Très bon et grande portion Service: Dine in Meal type: Dinner

simao-5
Simão 28.07.2023 - 18:25

Honestly I don’t think we were very lucky with this restaurant. From having our carpaccio semi frozen to having some people at our table fully served while others had to wait longer for their food.

jerry-20
Jerry 07.09.2023 - 14:02

It's a mix of potuguese and italian restaurant. My pizza was ok at best...really nothing extravagant. The quality of the ham for instance, was so so.

b-user-7
B 07.09.2023 - 14:02

Big portions but quality is so so.... in addition in our pizza there was PIECE OF GLASS!! big one. The owner didn't even offer us discount or dessert to say sorry for this HORRIBLE incident. Don't recommand. Visit in 2020.

  • Nos Viandes

    Filet Boeuf Grillé (Beurre Maître D'hôtel)
    Filet Boeuf Grillé (Beurre Maître D'hôtel)
    Filet Boeuf (Plus Sauce)
    Filet Boeuf (Plus Sauce)
    Filet La Passerelle (Échalotes, Champignons Frais, Vin Rouge, Sauce Brune)
    Filet La Passerelle (Échalotes, Champignons Frais, Vin Rouge, Sauce Brune)
    Filet Mignon La Passerelle (Sauce Moutarde À L'ancienne Ou À L'estragon)
    Filet Mignon La Passerelle (Sauce Moutarde À L'ancienne Ou À L'estragon)
    Entrecôte (Plus Sauce)
    Entrecôte (Plus Sauce)
    Filet De Cheval Grillé (Beurre Maître D'hôtel)
    Filet De Cheval Grillé (Beurre Maître D'hôtel)

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