Opening hours
The Dolphin Fish And Chip Shop - Opening hours
Currently closed
Monday
11:30-13:30
Wednesday
11:30-13:30
Thursday
11:30-13:30
Friday
11:30-13:30
Saturday
11:30-13:30
Sunday
17:00-21:00
Restaurants in Meols open now
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Liverpool (near Meols), Muirhead Avenue, 88-90, Liverpool, United Kingdom, L11 1EL
"Excellent value, good food and service"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Birkenhead (near Meols), 31 Princes Pavemant, Grange Precinct, Birkenhead, CH412XY, CH41 2XY, United Kingdom
"I hadn’t had a Wimpy for over 25 years and fancied a trip down memory lane and I wasn’t disappointed. Our nearest one in Southport but has long been s..."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Berkane (near Meols), The Basement, 47-48 Hamilton Square,, Wirral CH41 5AR, United Kingdom, Berkane, Morocco
"Fabulous food and staff would highly recommend"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Liverpool (near Meols), 76 Bold St, Liverpool L1 4HR, United Kingdom
"Tasty food"
4.8
Menu
4.8
Menu
City: Liverpool (near Meols), 98 Dale St, Liverpool, L25TF, United Kingdom
"This is a great spot for breakfast. The food was delicious and beautifully presented. The service was quick and friendly. It was easy to find a seat a..."
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Liverpool (near Meols), 104 Seel Street, L1 4BL, Liverpool, United Kingdom
"The staff at this restaurant were amazing - friendly and welcoming as they escorted us to our table. We were seated in a lovely booth on the first flo..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Liverpool (near Meols), 132 Queens Drive, L13 0AL, Liverpool, United Kingdom
"Just ordered from here. Food is sooooo nice! "
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Bebington (near Meols), 1 Town Lane, Bebington I-CH63 5JB, United Kingdom, CH42 4NN
"Great food and friendly staff Service: Dine in Meal type: Dinner Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Summer..."