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Contribute Feedback What ChrisMc1995 likes about Cowshed:
I recently returned to this restaurant for what I believe is the best steak in Liverpool! The staff are just as delightful as the food. I will definitely be returning again in the future. View all feedback.
What mike1985B doesn't like about Cowshed:
Six of us Visited for my sons birthday. We had been put on a booth table of 4 with a small table added on to the end which was not the best. The staff could benefit from a uniform. The waiter was very unenthusiastic about telling us the specials and throughout the whole meal was very low energy even when he was meant to singing happy birthday he just put the dessert down and said happy birthday and walked away. The m... View all feedback.
A great experience! it has been put into what I think would have been a house over several days. we had booked this for some time, we often pick up a steak restaurant, as we love a fillet steak and so calculate against each other. for drinks we enjoyed two beautiful cocktails! we started our eating with the hello bites that is just enough to get rid of them. as usual we had a filet, together with fries and garlic mushrooms with some sauces. I have to say the garlic sauce is very nice. the steak itself was also very nice, I ordered medium wheel and I would say it was about right, maybe seconds less
We were friends today. we ordered a rib-eye steak. I ordered my medium and my friend ordered her medium. both came moderately. the waitress checked back to see if everything was in order and I told her that my steak was boiled over. she offered me a new steak right away, but I was halfway through and I thought it was bad to swallow it for another, so I had my steak medium wave. when we asked for the bill, the steak was removed from our order after the discussion between the waitress and the kitchen. also best of restaurants it happens sometimes eat not so well for a lot of reasons, but excellent customer service is something that never fails. I'll be back and I'm sure next time the steak will be great as her customer service!
Fantastic eating the steak was as tender as nothing I ever tasted tenderly, the biltong starter that we seasoned well and not tough. Now let me tell you about the pages. the of thought butternut squash and savoy cauliflower would go with a steak tasty, had no room for dessert. book a table in advance to avoid disappointment that this little place is busy has a nice cozy feeling would hug recommend if they love her steak.
Fantastic house, let it go. everything was delicious when they come disappointed, they probably went to the wrong restaurant.!
Scottish Caitlin looked after us well!! star service and food. The starters were amazing and the recommendations from the server were unreal. The steak was perfection. Couldn’t knock it. Best food I have had in a while
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