Reviews
What Frédéric MOMBLE AVICE doesn't like about Chalet Pedro:
Quite cold reception. Credit card not accepted but notified when booking. Excessive price for the menu omelet with porcini mushrooms ham at €28 which does not offer a starter (excellent products however). If you add an entry, the bill climbs very quickly. Food: 4 Service: 3 Atmosphere: 3 View all feedback. What Astrid Schmidt likes about Chalet Pedro:
Every year we go there and we are never disappointed! The kitchen is on top, I recommend the ceps (of course) and the ribs of sheep: a delight. The servers are adorable and reactive. Zaza is always a love. I recommend 1000% if you go around shamefully to you if you don't stop there. Go tell me some news! View all feedback.
Reviews from various websites
A pure moment of happiness in the mountains. Very friendly welcome and manager. The comfortable chalet with a neat exterior and above all games for children. On...
read moreWe ate very well, the eels were great. Great welcome despite the rush. However, you must make a reservation otherwise you risk not eating. And no credit card! T...
read moreVery warm welcome, good value for money, I highly recommend
Exceptional place the cuisine is delicious very good value for money friendly welcome we will come back Meal type: Lunch Price per person: €30–40 Food: 5 Servic...
read moreGreat time, what a pleasure to come and eat, we enjoyed ourselves. We recommend this address. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5...
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read moreOnce more excellent meals and a very good reception of the owners and very friendly and for the omelette with the ceps, they are cepes with the omelette
Very good table with quality local products. beautiful sunny terrace. Very good reception. very good value quality price . essential in the Irakty forest
The most spectacular place, the very rich food (we ordered the tortilla of boletus, the fried husk with garlic, as I said is similar to the spae scales, home de...
read moreGood restaurant, the store was great! The reception was good.
Very good reception, delicious dishes. a detour not to miss
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read moreStopped by chance while traveling through the Basque region. The restaurant and guest rooms are in an idyllic forest valley setting with lush greenery all aroun...
read moreUp in the Pyrenees is this wonderful gem. In beautiful condition befitting the scene. Two lovely hosts. One spoke English. The food was just great. Trout meuniè...
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