Menu - Dante's

paper‐thin sashimi grade ahi tuna served + capers; red onion; roasted garlic; & baby arugula

filet of atlantic salmon grilled to perfection over sauteed spinach

fried calamari + hot / sweet sauce

classic caesar salad + homemade croutons

mixed greens; marinated tomatoes; & crumbled gorgonzola cheese

fresh spinach; poached pears; walnuts; & gorgonzola cheese; in a raspberry dressing

roasted beets; grilled asparagus; goat cheese; served over arugula

large tube pasta served over ham & peas in a basil infused vodka sauce

mixed green salad in balsamic vinaigrette

endive; arugula; radicchio; & shaved parmagiana

grilled portobello; roasted red pepper; grilled asparagus ; fresh mozzarella in a balsamic glaze

free range murray chicken on the bone served + sauteed sausage; peppers; onions; & potatoes

chicken breast; asparagus; portobello mushrooms; tomato; in a madeira brown sauce; topped + fontina cheese

chicken layerd + eggplant; ricotta ceese; sliced tomato & fresh mozzarella

delicately pounded veal chop costoletta; in a light tomato sauce topped + mozzarella

veal scaloppini stuffed + provolone; ham served over broccoli sauteed + roasted garlic; croutons hinted + reggiano parmigiana

veal scaloppini parmigiana encrusted over sauteed spinach; asparagus; sliced tomato; demi glace

aged ny strip steak; capers; mushrooms; parsley; black olives; anchovies; plum tomato sauce

grilled domestic colorado lamb sauteed peppers; onoins served + proscuitto aspargus bundles

jumbo shrimp sauteed + shitake; chop tomato; cherry hot pepper & roasted garlic over creamy risotto

grilled ahi tuna; served over a warm pancetta infused cannelinni bean salad topped + wilted spinach

grilled fillet of salmon; sliced sweet potato; scallions; gorgonzola cheese; in an herbed balsamic sauce

shrimp; clams; calamari; scallops; mussels; & salmon; in a dantes signature sauce over linguini

jumbo shrimp; encased + proscuitto; roasted red pepper roasted garlic & extra virgin olive oil lemon & jumbo lump crab

jumbo shrimp in a spicy tomato sauce; served over tomato; basil infused; risotto

broiled tilapia hinted + white wine; lemon & oreganto bread crubs & grilled asparagus

scallops in a fresh plum tomato sauce + asparagus & fontina cheese

grilled polenta; roasted garlic sauce + crumbled rosemary sausage; broccoli rabe & cherry hot pepper

little neck clams / black mussels in a tomato sauce / white wine garlic sauce (spicy upon request)

herbed shrimp; sea scallops & peas in a saffron broth over risotto

homemade pasta tossed + sausage; chicken; broccoli rabe; garlic; & oil

bow tie pasta tossed + pieces of salmon; asparagus sun dried tomatoes in pink champagne sauce

penne pasta tossed + arugua; sun dried tomato; chopped tomato; & melted mozzarella

spinach fettuccini tossed + roasted beets; shrimp; gorgonzola cream sauce topped + fresh basil

fettuccini pasta in an assortment of clams; shrimp; scallops; & calamari; in an herbed infused light tomato sauce

angel hair pasta; shrimp; & arugula; in a champagne pink sauce

angel hair pasta tossed + crabmeat; asparagus; & chopped tomato

four cheese; choped tomato; topped + grilled chicken

whole‐wheat fettuccini + seared sea scallops; fresh spinach; sun dried tomato; garlic; & oil

sprial pasta tossed + chicken; artichoke; fresh chopped tomato; asparagus in a light pesto sauce