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Contribute Feedback What Emma B likes about Piccadilly Cafeteria:
We visited here for lunch while on vacation and though there was a long queue it was worth the wait. There is a lot to choose from, staff are really friendly and the food is so flavoursome. I had the ribeye steak which was $18.49 but worth the money. It was so tasty and flavourful, one of the best steaks I have ever had. It has a homey feel in there though the restrooms could do with a little fix up. View all feedback.
What User doesn't like about Piccadilly Cafeteria:
I'm quite a discerning eater, and it's essential that my meals meet my expectations. Unfortunately, today my chicken was excessively greasy, and honestly, everything on my plate lacked flavor—even the sweet tea. I struggled to enjoy my food. On a positive note, my server was friendly. However, I couldn't help but notice a peculiar odor in every location I've visited; it has a scent reminiscent of old mop water. This... View all feedback.
Where as I enjoy dining at this location because the food seems to be a bit better. This visit was disappointing because the liver and onions I had was a bit tough. It was almost as if it was a day old. But usually it's very tender and very good so I'm going to take a star away for this visit. Everything else was good though.
Great good and great staff, we came in right before closing and all food and options were made available! Staff made us feel welcome even so close to closing time! Will be back!
Needs a few repairs and cleaning to the ceiling and building as a whole. Food was fresh, hot and good! Waitress was bubbly and funny!
It's been a while but the food is good, friendly staff, and customer oriented. Definitely enjoyed myself here ????????
I was happy to know that this restaurant is located here in Memphis. I was happy with both times, because both meals were great. I had the cajun chicken with gravy, carrot soufle and greens. And it was opened on Thanksgiving and I had moist and soft turkey with great dressing. YOU JUST NEED A HOME COOKED MEAL.