Napa Cafe - Memphis
Napa Cafe
Menu
The place from Memphis offers 77 different menus and drinks on the menu for an average price of $22.1.
Napa Café, open since 1998, is a hidden gem located in Sanderlin Centré. Owned by Glenda Hastings, the restaurant has been recognized with awards such as Best Wine List and Wine Spectator’s Award of Excellence. The polished yet inviting interior, captivating artwork, and unique cuisine at Napa Café attract both first-time visitors and regular guests.
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Napa Cafe offers a mixed dining experience, with some customers citing average food and service, including a disappointing creme brûlée mishap. However, others raved about the beautiful setting, delicious meals, and exceptional service, praising the live Jazz music and friendly staff. The extensive menu, including appetizers like crab dip and entrees such as lamb special and sea bass, received high marks for taste and presentation. Diners appreciated the cozy ambiance, attentive service, and the value placed on staff contributions. Despite minor shortcomings, many left impressed and eager to return to the award-winning Napa Cafe.
Wonderful experience! Beautiful dining room, delicious dinner (all five of us loved every bite exceptional service plus their whole staff is very nice. I will recommend this place to everyone I meet
Our server, Dakota, was fantastic. It was our first time at the restaurant and he truly made the experience exceptional. Everything from the food to the customer service was top-notch. I definitely plan on returning to see him again.
What an experience! Every detail of our time at Napa Café was thought out and captured the essence of Southern Hospitality. From the moment we walked up with the lush greenery outside and twinkle lights, to them pivoting to seat us outside (per ourrequest), to the live relaxing music, to our knowledgeable server, Gary, the mouth watering food, and getting a restaurant tourfrom Glenda, it was delightful! We left with content hearts and stomachs. We will be thinking about our dinner for a longtime... probably even dreaming about it. Thank you; it was truly lovely.
I made reservations for my husbands birthday, 11/3. It was our first time here. The reservation was for 6:15. The food was very good. I highly recommend the blackened shrimp dumplings with tomato bacon gravy. We also had the salmon and halibut dishes. Bothentrees were very flavorful. Our waiter was friendly. He even suggested splitting the salad on two plates since we wanted onebut not that much food. It made the perfect size. My concerns were that I asked to be seated in an area away from traffic andnot under a blowing vent. We were seated at a main table in the midst of all commotion and directly under a cold, blowing vent.We were uncomfortably cold. (When I mentioned it, the owner was willing to move us. The other concern was the length of timebetween seeing our waiter. There was a lot of waiting despite being front and center to the entrance and bar.
Menu
Appetizers
Blackened Shrimp Dumplingswith tomato bacon gravy
$13.9Soups
Tomato Soup With Basil Dill$8.9Dessert
Sweet Buttermilk Pie$8.4Entrées
Rock Shrimp Cake$11.9Entrees
Bronzed Yellowfin TunaSeared yellowfin tuna dusted + Mediterranean herbs spices; marinated lentils; whipped cauliflower; Moroccan caramelized onions
$37.7Main
Praline Pecan Ice Cream$8.4
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