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What DanB likes about Chef Kelly English,:
There's a reason why everyone includes this restaurant on their best of Memphis. It's an outstanding meal. I had shrimp and grits with a poached egg and it was delicious. It was a very nice Mother's Day brunch. They might benefit from having one or two more things that could be for the non-meat eating or gluten-free crowd, as my wife had a delicious meal but she had to pull out some of the components due to her aller... View all feedback.

What SarahG doesn't like about Chef Kelly English,:
We had been to Iris several times before the renovation. The food is now nothing like what it used to be. “Flatbread” was some cold marscapone on grocery store pita. Entrees didn't impress either. Plain and bland. Iris used to be inventive, creative and good. Now it's just disappointing. View all feedback.

Sandra
26.09.2024 - 05:55
Sandy
26.09.2024 - 05:55
Mary
26.09.2024 - 05:55
Ethan
26.09.2024 - 05:55
John
26.09.2024 - 05:55

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