Pulperia Ezequiel - Melide

Galician Cuisine, Home Cooking, Spanish
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Pulperia Ezequiel

Pulperia Ezequiel
4.0 / 5 (43952 reviews)

Menu

Here you will find the menu of Pulperia Ezequiel in Melide. At the moment, there are 13 meals and drinks on the menu.

Last update: 17.01.2026 from: User

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★ 4 / 5 from 43952 reviews

Was Anonym at Pulperia Ezequiel a mag?
highly recommended local in the area. octopus specialists to fair and varied rations. the local is very spacious and comfortable, very long tables that are often shared but there is enough space without problem. gender is of very good quality and attention is also good View all feedback.

What Anonym dislikes about Pulperia Ezequiel:
the burger of the octopus king. the food is fine but the rest is like eating at a barracks. impersonal treatment, masified at first and staff overwhelmed by the number of people. View all feedback.

For the pilgrims on the French road of the road of santiago, the pulppit ezequiel is the perfect place to taste the typical octopus to the Galician and stroll through the city of melide. highly recommended.

The best octopus I tried a long time ago at affordable prices and the treatment of very nice and close staff. typical octopus with bench and large tables as unbearably, the menu focuses on octopus but has meat and menu of the day

There is no pilgrim, who passes by melide, and does not make a stop, to try his famous octopus or feira, which although it is not a coastal zone, his preparation is of the best of Galicia. a little before arriving at the chapel of St.Roque, on the sidewalk opposite, we find ezekiel pulperia, a place that besides being always very crowded by the inhabitants of the village, is also for the pilgrims, so it is not unusual to see tables in the form of old banks and long tables for several diners) backpacks and tired faces. At the entrance of a large place, you will find the bar, and also some giant pots where the octopus is cooked, in a corner huge quantities of wooden dishes, and a cash register, as you can order the drinks at the bar or table, and then order your octopus ration to prepare it at the time and you have to pay there. octopus is cut with scissors, placed on the plate, and once the ration is put, it pours out fat salt, spicy pegs and a sausage of good oil. The ration well dispatched) costs 6 euros, and something that was quite curious for me, is that just as it is done with roasted chickens to carry, here what the neighbors buy is their octopus ration that are taken in bags already prepared for home.

So important is to get to santiago as to make a stop at the melide in the pulpit ezekiel to replenish forces. So big!

ian-hinojosa
18.10.2022

Every time it happened, making the way, obligatory stop. octopus, ribeiro, coffee alone and shots. rejuvenates like 10 years. careful with the very young, they can stay in children.

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