Da Luisa Di Bertipagani Matilde C

We came me and my boy on holiday in summer in Marina di Massa and decided to try this restaurant. What to say, since the first night we have fallen in love with both food and family management personnel. The dishes are unique in taste and also very well presented! We loved it so much that we went every night of our stay. Great prices, to try absolutely! !

Restaurant not suitable for Masterchefs in turn. Traditional sincere cuisine, in family atmosphere. Top fried (probably the best eaten in the area) and fish ravioli.

Mixed fish appetizer to say little delicious, fried mixed dry and very soft it was eaten as candy! Friendly and helpful waiters, honest prices! Super recommended! Ps. They also accepted our little dog inside the restaurant.

Very kind staff, well cooked and cured dishes. Just a few grains of sand in clam pasta. Location 80s to age. As well as the parsley on the flat board! Overall positive evaluation.

I don't remember ever having a dick like what we were served last night in this restaurant, along with the yellow sea and mountains!! !The end of the world, for the goodness and freshness of the products!! So many compliments: it's a pleasure to come to you!!