Menu - David Burke Prime
Menu
A complete overview of all 124 courses and drinks can be found here on the menu of David Burke Prime from Mashantucket.
Food Images
Menu
Antipasti
Imported Burrata$24.1Extras
$6.0Seafood
$15.0Soups
$19.1Seafood*
$59.2To Start
Market Green Salad$19.1Weekend Brunch
Jumbo Lump Crab Cake$29.1Raw Bar & Shellfish
Jumbo Shrimp Cocktail$24.1Starters
Classic French Onion Soup$19.1Dishes
Crab Oscar$21.1Fin &Amp;Amp; Claw
Scallop Scampi$19.1Add Ons
Maytag Bleu Cheese$10.0Chilled Seafood
Seasonal Oysters On The Half Shell*$4.5 Poached Lobster Cocktail$39.1Signature Appetizers
Double Cut Maple Bacon$21.1 Onion Rings On A Branding Iron$18.1 Dry-Aged Steak Tartare*$39.1 Black Diamond Caviar$130.4Classics & Filets
Angry Surf Turf*$59.2Saltbrick Prime
18Oz., 30-Day Dry-Aged Ribeye*$68.2 18Oz., 55-Day Dry-Aged Ribeye*$75.2 12Oz., 40-Day Dry-Aged Sirloin*$65.2 20Oz., 40-Day Dry-Aged T-Bone*$79.2 18Oz., 35-Day Dry-Aged Kansas City Bone-In Sirloin*$59.2 32Oz., 40-Day Dry-Aged Cowboy Ribeye*$159.4 38Oz., 40-Day Dry-Aged Porterhouse For Two*$149.4 38Oz., 55-Day Dry-Aged Ribeye For Two*$149.4Wagyu Beef
6Oz. Snake River Farms American Gold Grade*$100.3 6Oz. Japanese Grade A5 Filet Mignon*$160.4 16Oz. Boneless Japanese Wagyu Ribeye*$250.7Sauces
$6.0Leaves And Bowls
$19.1Steak Sauces
Horseradish Cream$6.0 Peppercorn$6.0Beginnings
Baked Clams Casino$21.1Sauces
Red Wine Bordelaise$6.0Seasonal Entrees
Connecticut Lobster$39.1 Brined Double-Cut Pork Chop*$39.1Side Dishes
Roasted Baby Brussels Sprouts Garlicky Baby Spinach Roasted Mushrooms Caramelized Onions
Offers
Exclusive restaurant offer: 16Oz. Boneless Japanese Wagyu Ribeye* — 70% off for $75.2!
