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Contribute Feedback What Marcee D likes about William Coy's Farm To Table:
Sunday breakfast brunch: breakfast buffet was well stocked with variety of standard breakfast fare, we filled plates and returned to the table to wait to eat due tp no silverware. It was finally brought by our server after asking 3 staff members. The members of our party who ordered their meals instead of partaking of the buffet received their food after the rest of the party was done eating. Food temperatures were a... View all feedback.
What Mackenzie A doesn't like about William Coy's Farm To Table:
The service was terrible, some of our party received their order 45 mins before the rest of the group, we ordered together! They forgot my order, forgot my drink and when I received my food, the chicken was under cooked and my gnocchi was over cooked mush! The manager never even made an appearance and our waiter never checked on us. The $50 steaks were over cooked and over priced for meat quality. The salmon they had... View all feedback.
This place is beautiful, and would love to try again, but the food- borderline mediocre for my first time after hearing it was a wonderful tasteful experience. The “wedge” salad I ordered was not worth $11. Maybe, MAYBE a teaspoon of buttermilk dressing? No blue cheese- none, no crumbles or any sign of blue cheese. 2 cherry tomatoes cut up and bacon garnished. My boss ordered the same thing, and we were disappointed. The waitress was lovely- even though she was the only one working her tail off … – show
I had brunch with a group. It was decent, nothing special. They have bottomless adult beverages for a great price. Underwhelming is a great way to describe it especially since I can't recall what I had. I do recall that the vegetarian in the party had a hard time ordering as everything seemed pre prepped in a way that wouldn't allow them to remove the meat from a steak omelet or just prepare a veggie omelet from whatever vegetables they had in the kitchen…which I thought was very strange for … – show
This place will give you your money's worth and then some. I got the sirloin just to be safe. It tasted like a Kc strip it was so juicy!! Everything was seasoned to perfection the sauce almost took away from the flavor of the steak it was that well cooked! 100% recommended. A&g was our go to but this place is our weekend spot from here on out!
The service was terrible, some of our party received their order 45 mins before the rest of the group, we ordered together! They forgot my order, forgot my drink and when I received my food, the chicken was under cooked and my gnocchi was over cooked mush! The manager never even made an appearance and our waiter never checked on us. The $50 steaks were over cooked and over priced for meat quality. The salmon they had on the menu was not salmon. We have given this establishment several chance … – show
A farm to table restaurant, with a great view and a creative menu that changes with the seasons. They staff people who care. Sometimes it's slow but it's not for lack of effort. My whole family loves this place; there is something for everyone. Unlike other restaurants, where you find ONE thing you love, here, if you keep trying new things, you'll find you love EVERYTHING! (To be fair, sometimes things at brunch are dry, like biscuits and the potatoes that come with eggs, so just ask for extra s … – show