Rania's Restaurant, Bar Grill

This is my go-to spot for genuine Italian cuisine. They have the best marinara sauce around, and the staff is incredibly friendly. Every visit feels like a special occasion.

The prime rib special was priced at $15.99, but it was very tough and came out well done instead of the rare we ordered. The waitress had informed us that it might be a bit more well done since it's pre-cooked, which should have raised a red flag. My 10-year-old ordered from the kids' menu, but we were mistakenly charged for an adult meal at twice the price. Despite these silly issues, I would consider returning. However, if you advertise a special, it shouldn't be subpar.

--- (Editing my review on 6/27/23) The prime rib special was tough and chewy, resembling a cube steak. I ordered it rare, but it came out well done. Additionally, the waitress gave my 10-year-old a kids menu but charged us for an adult portion ($18). When I questioned it, she replied, “Well, that’s what the cook made.” My child ended up with an adult-sized portion, which wasn’t what we ordered, nor did I intend to pay $20 for a meal for my 10-year-old. Furthermore, the coffee tasted old and burnt. We chose this restaurant because it's one of the "nicer" places in town for a birthday celebration, but left wishing we had chosen somewhere else, especially after spending $92 for two adults and one child. Previously, we came here for Valentine's Day 2023. The food was good, and the service was decent. While the decor is a bit dated, it still felt like a "snazzy" place. It's on the expensive side, but the food was tasty.

Hands-down, the best veggie calzone that I have had. And what made it even better, was the marinara sauce which will tell you whether or not you’re in a true Italian restaurant or not. This is an Italian restaurant! Friendly staff, willing to find out answers and provide great service.

One of the worst italian cuisine restaraunts I have ever been in. Took other half there for valentines day and she ordered the manicotti and I ordered the chicken and shrimp carbonara.... my carbonara came out with ham.... HAM and sautéed onions in what was an Alfredo sauce and the with no red peppers. Basically paid 17.99 for a botched up chicken Alfredo, not once was I asked if I was happy with the dish. Didn 't even touch it. The manicotti were sitting in the freezer for WAY to long. They were deff. Bought at a grocery store from the frozen section. Nothing about this place was is a cuisine. I see the previous picture from five years ago whoever managed the restaraunt then should of shut it down then pass the management forward. Worst 70$ I have ever spent in a restaraunt.