SHWARM'UP - Marseille
SHWARM'UP
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As I was a bit tired of eating and living on tapas (nothing wrong with that, though) I hit this restaurant for the first time and it paid off really well.
Outstanding meal last nightWonderful wines, perfectly cooked fish -sea bream, hake and sole too.
This was a strange dining experience but we still enjoyed our food and the time spent so maybe take this as a 3-4 star because maybe I was just really
A horrible restaurant that's changed. We were the only customers in the middle of noon service. cleanliness leaves to desire. plastic plant, rotary windows, rattle cloths and flies glued to the ceiling. curtains that held alone. the chosen dishes were not disoonable. forced to fall on the dish of the day. 14 euros. for three whispers and fries... the bouquet does not accept the blue card. the single personal server also acts as a cook. in short, very expensive, dirty. If his restaurant is desert, it's not for nothing.
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