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Contribute Feedback What Lavern Koepp doesn't like about Limone:
The beef carpaccio was excellent, although I always prefer a sprinkling of parmigiana cheese instead of the pecorino they actually used, the pasta with fish didn't exactly deliver the tastes I was expecting, the same applies to most of the main dishes, as for the...More View all feedback.
I were there alone and felt a bit strange, but the women in the restaurant where very kind and helpful and let me feel comfortable - and the food was excellent.
The beef carpaccio was excellent, although I always prefer a sprinkling of parmigiana cheese instead of the pecorino they actually used, the pasta with fish didn't exactly deliver the tastes I was expecting, the same applies to most of the main dishes, as for the...More
A small and very charming place in the old town, we were able to get a reservation for our only night in Marseille. We were welcomed by the owner and immediately were made to feel right at home. A few travellers but mostly locals (some with their dogs). As soon as we sat down one of the guests proceeded to tell us that everything on the menu was absolutely fresh today and that this was the best place in Marseille. By the end of dinner we agreed.