Images
ContributeNo images to show
Feedback
Contribute Feedback What Isaac Gosselin likes about Chez Jean Louis:
I went here with 4 French friends and had a lovely time. The food and service are excellent, and the owner and waitstaff are extremely personal. The decor is so charming. Definitely try the crème brûlée. Parfait. View all feedback.
What happiness! an excellent kitchen that reminds us of the dishes of our childhood, a simple and professional welcome, an original setting in this neighborhood with the village atmosphere. The pizza with wood fire like we don't do anymore! A big thank you and a low hat to the father and son tandem that delight our taste buds. A high-quality ratio at the top!
A pizzeria that was recommended to me. No regret, pizza is excellent. I can only perpetuate this reputation. A very friendly staff doesn't ruin anything. @ soon rgin
Original food and very friendly service, a family atmosphere that makes you want to return the deco on the ciotat is nice
Exellente pizzeria,They have a taste and a unique flavor. Amateur good pizza with wood fire I recommend the place. Seafood specialties (dry, . ) are very good quality and in addition well prepared. Several emoles, however, there is no formula at noon it is a good damage and the price of desserts is high. So a board still monitors because the price can quickly climb.Good degustation.
A restaurant with homemade and good cuisine. We ate calamars with armoricaine as well as stuffed mussels, the products are fresh as well as the trims worked which deserve to be emphasized since it is rare today. with regard to the very little waiting service between the dishes, the server smiling overall very well. We loved the decoration of the very atypical restaurant with a large fresco representing the bay of the ciotat. In conclusion, we were delighted with a good value quality price.