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Contribute Feedback What Frédérique Moreau likes about A Modo Mio:
We were delighted by this restaurant that serves very good quality products. The fries and mussels were really great! The tapenade and the aioli offered to the aperitif were also very good! Excellent service! I recommend! View all feedback.
What Éric Moulin doesn't like about A Modo Mio:
The food was ok, nothing special (mixed seafood pasta). We ordered the lunch special with main course dessert for 14 € per person. After the main meal we wanted to skip the dessert and go back to the hotel. Then the food suddenly costed 18 € per plate, since we didn't have dessert... View all feedback.
Top notch service. We felt very welcomed. As for the food, it is standard but qualitative nonetheless.
It was surprisingly good for the location- the pizzas were great!
I loved the anti pasta and my little one enjoyed her margarita pizza. Lovely place to sit by the port. Super friendly server.
Server very kind quality service very good cocktail. only inconvenience fish not well cooked deserves 3 stars
Hello we just got out of your restaurant and we were very disappointed because the fries seem to date several days the oil in any case of very poor quality, because the fries were black passable meat and salmon steak without comment overall did not recommend the waitress was very pleasant. I don’t know if this was the wrong time when the bad period July 7, 2018
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