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great. the rendang brought me back to my time in Indonesia. so delicious, fresh, well prepared and presented. chef dady brings the taste of his home to marrakech and they have to try. also had the black reispudding and it was great. they had a wonderful spicy sauce on the side I enjoyed. the restaurant is very clean and well maintained. after 6 weeks in Morokko this was such a great distraction from diaries, brot and... View all feedback.
Delicious! a great experience, especially after eating Moroccan food only for 3 days, always good to have some new sorts in the medina. I recommend everything we have ordered, but the steamed sole is something special that is not offered in most Indonesian restaurant to mention in Morokko, and the black rice pudding with pandan cocoscream is also good. the garnel spring roller is also good, comes with a soy-based diving sauce. very nice little and friendly owners and chefs.
Hi nice to have this wonderful Indonesia restaurant here. Thanks for promoting the foods over the world
It’s nice to be able to take a break from Moroccan cuisine. Appetizers were amazing. The noodle dish was just okay in my opinion, so try something else. Would like to come back and try other items on the menu.
The finest food we ate in Marrakech! It's a bit more pricier compared to the rest, but definitely worth it. It's also a bit hidden, you have to follow the signs. Nice staff, good food, fine place.
Excellent food and service. The ambience is lovely and just getting there from the main street is a lovely and picturesque journey down the streets of the Medina.