Reviews
What User likes about Sam's Congee Delight:
Delicious bait, cheung fun and cattle breeze. The Congo is not too salty and had many toppings. The rice cakes were soft and delicious. The beef was as soft as a marshmallow, and the cabbage in the sauce was also amazing. The best part was definitely youtiao, diving with the Kongee was crazy. Appropriate prices, nice dining area. Overall, the quality hasn't changed much since the market days?? View all feedback. What Terry Shuo Bai doesn't like about Sam's Congee Delight:
The manager is a bad apple in this place, we didnt receive one item which she insist she served, with a arrogant attitude, i lived in canton for 14 yrs and i ran my own restaurant in Canada for four yrs, normally i tip 20%. Today i tipped 15%, just for other wonderful waitresses and waiters.Do u really think i rather lied just for a 3 dollar snack? View all feedback.
Reviews from various websites
The manager is a bad apple in this place, we didnt receive one item which she insist she served, with a arrogant attitude, i lived in canton for 14 yrs and i ra...
read moreMust go every time I visit Toronto. This is not a fancy restaurant, it is a quick and fast congee place.1. Tasty ??2. Small portion for the price ??3. Quick ser...
read moreFood is unique, different from other dim sum places. but salty, especially congee and side dishes. Tried this vegetable 2 times , I can taste sand inside, not s...
read moreBased on our experience…• the food is very good, like clear your plate good• don’t expect good service• bring cash, local currency• do not pay in foreign curren...
read moreVery traditional street food in Hong Kong. The family moved from HK to Canada and opened this restaurant. 100% authentic. This is a place where you can find a b...
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read moreI have been eating from this restaurant since they were in Kwan Tong (when I was little kid), then they opened in Market Village, now they are in this location....
read moreGreat traditional Cantonese congee restaurant that was open on Boxing Day as well (so worth the call ahead if you're not sure on hours)! They open at 8:30am for...
read moreOne more amazing restaurant on my list for a great breakfast. A must-try place to experience it for yourself. The foods are great, price is very reasonable. You...
read moreFirst time here since they moved. Had their pork and century egg congee, fried dough stick, beef brisket, and fried noodles and beansprout. Congee comes in a la...
read moreDelicious bait, cheung fun and cattle breeze. The Congo is not too salty and had many toppings. The rice cakes were soft and delicious. The beef was as soft as...
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