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Contribute Feedback What Elijah Senger likes about D.LLIS:
Had a fantastic meal here with a work colleague, he had the pate and I had the smoked salmon for starters then we both had steak for main course, all washed down with a lovely bottle of Medoc.Service was very good however this restaurant is not cheap but was extremely good and I would definitely eat here again. View all feedback.
What Кинта Мангъфова doesn't like about D.LLIS:
this is the hotel restaurant of pullman. the bar of the restaurnt I like well. friendly, polite bartender and a proper choice of spirits.The restaurant itself is not quite as good. eating is neat. you can eat a la carte or also buffet (not tasted) it tastes good, but the prices are more likely to settle in the upper part and the price-performance ratio does not fit in my opinion.The employees are polite, but you have... View all feedback.
I still have a mice of lamb and its small vegetables, of all flavors .bon small menu to - of 20€.Sain !
D.llis has decent/good food for an airport hotel, but it's quite expensive. The staff is friendly and works to help ensure you have a good meal. The patio is quite nice if the weather is cooperating. I wouldn't make this a first choice to eat here, but if circumstances called for it I wouldn't be disappointed either.
This is the hotel restaurant of pullman. the bar of the restaurnt I like well. friendly, polite bartender and a proper choice of spirits.The restaurant itself is not quite as good. eating is neat. you can eat a la carte or also buffet (not tasted) it tastes good, but the prices are more likely to settle in the upper part and the price-performance ratio does not fit in my opinion.The employees are polite, but you have to wait in part until you are served. about half the tables have a lower height than normal. in a lounge you can do this, but eating is nothing. I cannot understand how to equip a restaurant. if you want to eat here, insist on a normal table.
A lunch on a sunny terrace very pleasant. a Cesar salad and a chocolate mousse while working on its pc. nothing to say!
Thought restaurant not on list but I mispelled name in search.Modern looking, good patio. Small menu. We only has gazpacho starter but they have a starter buffet avail to add toa in courses. We had the chicken, prawns and lamb chops. Observed steak that looks nice but smallish by Canadian standards. Burgers look good size. We had the chocolate mousse and creme Brule for dessert. All excellent.Wine special was a rose. Had a bottle. Price at €129 moderate for what we got. No tip required but superb service so we added a tip following Fodor guidelines.Usual great hotel breakfast buffet. Only item not prev encountered were chicken wings.