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Contribute Feedback What Victoria likes about Comptoirs Cie:
I found very appetizing and very delicious today as everyone was looking for this why not me too so I took: ham nuts with honey and vegetables ratatouille and a dessert I preferred fresh and good pineapples too it was nice and nice smiling waitress, very good, I enjoyed very much thanks to the whole team! View all feedback.
What Alain doesn't like about Comptoirs Cie:
It's self service, with products that are exposed on the counter without protection we haven't known how long. The proposed food is really basic. Only by default of something else View all feedback.
Dear and the limit of the eatable...
It's supposed to be an airport restaurant but obviously it's a drink... A group of 10 obviously well-alcoholed, big pints and without food, completely drunk, burst of laughter and shouting, disturbing all customers, without any staff intervention. We pay the very expensive dishes and if it is to eat them in this setting, it would be a minimum that the staff ensure a minimum of goodness in the restaurant. It's absolutely not serious and it's tarnishing your image!
Catastrophic experience: a thriving brass quiche, a salad with non-fresh products, a water carafe and a dirty dishes, a staff that is present because there was light... In short to flee absolutely, we avoided food poisoning thanks to a real miracle...
It's really not terrible, but it's better than an industrial sandwich.
Fuyez ... it is better to buy a sandwich than to stop here Opening hours unrespected, very few dishes available and at an exhorbitant price seen the quality Everything is frozen, no taste, no flavor, we feel like disturbing employees ... The state of the deplorable room, no hygiene A beautiful image of Marseille How an establishment can remain open in these conditions
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