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Contribute Feedback What Danielle Didier likes about Fleur De Lys:
Of course we go back. We were there yesterday, great lamb smile for my love Riri and the chef paste for me, a slaughter. And we return there for the welsch order to take with a homemade chocolate mousse last night (and yes I cracked I wanted to have a ice cream last night then I left with a chocolate mousse and Riri with a foam point but it at the lol Houblon) View all feedback.
Good cooking. Very good and original dishes. delicious cocktails. A dynamic atmosphere.
A wonderful discovery 2 steps from the house. A big restaurant where everything is homemade. Food is of quality and excellent in addition to being more than affordable. And what about Tony’s welcome! A charming and joyful person who feels passionate about his profession. We'll be back!
Of course we go back. We were there yesterday, great lamb smile for my love Riri and the chef paste for me, a slaughter. And we return there for the welsch order to take with a homemade chocolate mousse last night (and yes I cracked I wanted to have a ice cream last night then I left with a chocolate mousse and Riri with a foam point but it at the lol Houblon)
A treat for taste buds, very fresh products. And always a great welcome.
All right. Very good value quality price. Nothing to say again. Top
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