Sidreria Manolo - Marbella

Sidrería manolo is a small asturian corner hidden in the neighborhood of the bell a few minutes drive from the port banús de marbella is a restaurant where we bet for the high quality raw material, the natural flavors and the traditional methods of the Asturian cuisine there is cider of all kinds and wide menu of wines and desserts. It is a place to go with friends or with the family to enjoy the good food, since the dishes are fundamentally and blunt highlight from the letter the chorizo to the cider, the carpaccio of tuna red, the octopus to the Galician or the scramble of mushrooms, the morcilla of burgos, the goat cake. the most demanded main dishes are the rodaballo, the merluza or the bass in the oven with bakery potatoes, the Asturian cachopo, the lamb, the codillo or the chuletos. Everything is out of the plug and recommend!

Sidrería manolo is not a restaurant that we hear and we do not say it for the quality of your kitchen that is extraordinary. the marbelli establishment looks more like a pleasant and comfortable space where friends are found than a somewhat distant label place. friends of course lovers of the good apron and the Asturian products. In this sidreria you breathe a close and familiar atmosphere. Nobody here feels a stranger because they're all friends. If you want to meet him, you'll have to make the reservation by phone.

Makes sense that one of the best bass I've ever tried is that of a registration neighborhood inside San pedro de alcántara? because I don't know, but that's right. I recommend an incoming chorizo and then roll it and chop, a bit of each to try everything. and all of it watered with good cider.

Una maravilla. No más. Felicitaciones por tener una cocina de mercado honesta, de calidad y tan rica. Sin duda un lugar de referencia para cualquiera que esté junto a Marbella y quiera disfrutar de una buena comida o cena! primero tomamos atún rojo en carpaccio, frijoles (spectaculares), 1 generosa ración de almejas y rollo para 4 ( usualmente tomo mucho para el país vasco y tengo que decir que no tiene nada que envidiarle). para terminar un tocino desde el cielo hasta el cielo y una excelente tarta de queso!

Excelente restaurante. Cualquier pescado que usted pide es espectacular, y servir piezas de muy buen tamaño. las carnes también son exquisitas. buen servicio y atención. No es de extrañar que esté siempre lleno. Si usted es bueno para comer y dejar caer la calidad por encima de las modernidades, no dude en ir allí. Te recomiendo reservar.