Izaro - Mao-Mahon
Izaro
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Try the meeluza lightly battered and fried or the amazing entrecote with peeled oven baked red peppers piexe of the basque county in Menorca!!
The service is terrible, a small spider crab €40 a portion of clams (dessert plate size) €30 poorly maintained place in conclusion to not return you pay a toothless horse at the price of 24K gold
The owner is overbearing and rude. The menu is more than expensive and there is no menu. The raw material is first class but at a price of gold. I didn't stay. I got up, thanked him and left. If I wanted to spend €80 on lunch I wouldn't exactly do it here.
This is the first time I have published a review of a restaurant on this platform. If I don't like a restaurant, I won't come back and that's it. And if I like it, I come back as many times as possible. On this occasion I write following a published review, in which you can read that the owner seems arrogant and the place is very expensive, and then add that he did not stay to eat! I would love it if the owners of Restaurante Izaro, who have been working hard for more than thirty years to give the best to their guests, could go to where this man works and, in the name of freedom of expression, issue all kinds of judgments against him without knowing what their job consists of, simply by their appearances. In any case, he doesn't know what he missed. I can't imagine a better restaurant to lick your fingers, lift your spirits and admire the good work.
Very good
Menu
Seafood Dishes
Steaks
This restaurant offers dishes containing these ingredients
