Opizzaïol' - Manosque

Really very good pizza with quality ingredients. Welcome, but waiter not really done for the service, not very smiling, nor helpful. The real concern is the sme... read more Really very good pizza with quality ingredients. Welcome, but waiter not really done for the service, not very smiling, nor helpful. The real concern is the smell of trays, it smells like the product of wood processing, it is really a shame.

A well hidden pizzeria without a manosk, small room on the ground floor to see the chef of pizzaiolo, a very friendly welcome, the pizza card is quite complete... read more A well hidden pizzeria without a manosk, small room on the ground floor to see the chef of pizzaiolo, a very friendly welcome, the pizza card is quite complete which makes it difficult to choose. Neapolitan pizza proved succulent, including the paste made of several flours, spitting under the tooth and very fine. with excellent and rich filling. one of the best pizzas in the area, otherwise the best manosk. a crowd without hesitation.

Amazing pizza and calzone! Best dough i ever eaten because it is special flour , i guess rye flour. It is very healthy way to make a pizza. It is awesome read more Amazing pizza and calzone! Best dough i ever eaten because it is special flour , i guess rye flour. It is very healthy way to make a pizza. It is awesome

Taste is not upto my expectations.. read more Taste is not upto my expectations..

Excellent pizza dough in a charming little restaurant. Extra points for the musical selection on the night I went. read more Excellent pizza dough in a charming little restaurant. Extra points for the musical selection on the night I went.