Menu - MyRasa

Mango; green apple & coconut jelly.

Mango; green apple & coconut jelly.

Rose syrup drink.

Sweet longan drink.

Ice lemon tea.

Rose syrup + grass jelly.

Fresh coconut juice + pulp.

Malaysian favourite choco‐malt drink.

Hot lemon tea.

Vegetables wrapped in popia skin. (4 Pieces).

Flavourful fried yellow noodles + mid homemade sambal.

Yellow noodles; fried tofu; fritters; beansprout; cucumber & boiled egg served + special homemade peanut sauce.

Traditional Malaysian fried rice cooked + anchovies & mild homemade sambal.

Tasty crunchy fried chicken meat; stacked + the fresh vegetables sunny side up & cheese on a brioche bun. Served + chips & coleslaw.

Deep fried chicken cooked + special creamy butter sauce; curry leaves & a pinch of chilli; served + steamed jasmine rice; clear chicken soup; sambal belacan & pappadums.

Malaysian famous wok fried flat rice noodles + beansprout & mild homemade sambal.

Sweet grass jelly drink.

Crispy skin barramundi served on a bed of baked potato; mushroom & spinach; dressed + pepper coulis vinaigrette.

Smoked beef braised in spicy chilli coconut gravy; served + jasmine rice & Asian salad.

Deep fried barramundi cooked in sweet; sour spicy sauce; served + jasmine rice; clear chicken soup; sambal belacan; fresh salad & prawn crackers.

Crisp green apple salad tossed in mild sweet & sour dressing served + deep fried chicken.

Fragrant flavoured rice cooked in chicken broth served + roasted chicken; garlic chilli sauce; soy sauce; clear chicken soup & fresh salad.

A popular street snack. Fresh crispy vegetable stuff in golden deep‐fried tofu.