Sambucus, I Càtering - Manlleu
Sambucus, I Càtering
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Sambucus is a restaurant located inside the main market of Manlleu, a town near Vic, in the center of Catalonia. I came here to eat a daily menu, which was very good. I ate green peas cream with pieces of cured sausage as first dish, brewed offal (menuts in Catalan) as second dish, and nougat ice-cream as dessert. Also I drank two glasses of red wine of Montsant which was good. The staff was very friendly with me and really it was a very comfortable place. (see also Museu del Ter and Plaza Fra Bernadi)
Not sure what Manlieu has to offer as this was a quick stop-over en-route up north just to find good food. A quick search on TripAdvisor found us this little gem off the market-place and we were absolutely delighted. Here I discovered melon soup with serrano ham and have been trying different recipes trying to re-create this little taste of heaven ever since! Hubby had a light pasta and I had a salad main with marinated tomatoes, every bite was more delicious than the next. The staff did not speak one word of English and trying to order in pocket translation-book Spanish was a trial but fun. After lunch take a walk around the local food market to see some rare and interesting local delicacies like bull's testicles!
A good place to have a snack !!! Service: Dine in Meal type: Other Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 4
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