Reviews
What Zoltan Peresztegi doesn't like about El Sombrero #2:
I can’t really recommend this place, unfortunately. I only saw Mexicans working in the kitchen (and serving as well), but the food was mediocre at best and tasted nothing like the food I had in Mexico. Tacos are not street tacos, but big American-style. I’d say look for another place and thank me later. ? Parking: There’s a lot in front of the strip mall, had plenty of available spaces. View all feedback. What Jones Reece likes about El Sombrero #2:
We have been to El Sombrero #1 closer to the Pacific Ocean, parking can be hard to locate plus parking meters. The staff was courteous and very friendly knowledgeable about the expansive menu.The food was delicious and hot. They even serve adults beverages. View all feedback.
Reviews from various websites
I was looking for a new Mexican restaurant and think I have found one with El Sombrero! I ordered take out, however, the restaurant is spacious but cozy and nex...
read moreI can’t really recommend this place, unfortunately. I only saw Mexicans working in the kitchen (and serving as well), but the food was mediocre at best and tast...
read moreAttentive, courteous and prompt staff. Dark, dingy and dirty restaurant. Star rating reflects awful Mexican food. Tasteless refried beans, ground meat taco fill...
read moreQuick was the name of this five star.Quick seat for a Saturday night in this small little dig.Quick service with chips and salsa and drinks.Quick order taking.Q...
read moreService was top notch but I dont go to a restaurant for the service. I go for the food. I think a lot of the reviews on here forget that. ? The food was extreme...
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read moreThis is the place where Gringos LOVE. Many of melted Cheddar and Jack cheese on everything. Do you know that Cheddar and Jack cheese do not exist in Mexico??
I was thrilled to eat here because it was walking from our house, but my husband swears, it's the worst food. It's hard to get Mexican food so wrong, but this p...
read moreThe WORST Carnitas ever – $8 for a Carnitas Burrito from dried old meat – tasted like yesterday’s pan scraps – be especially empty of “going” orders, I think th...
read moreThis restaurant, called El Sombrero #2, is far from the same. The cook in this restaurant is not the same as El Sombrero #1 I can not wait until it opens again!...
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