Reviews
What Josefina Terry likes about Coastal kebabs:
the lover of coastal kebabs along the Mandurah Foreshore. young oh young, we were impressed by this decision! the meat was boiled to perfection and had delicious spices, although cut into larger pieces. the chips!! View all feedback. What Marley Schowalter doesn't like about Coastal kebabs:
A kabab full of lettuce no meat way not worth it just got ripped off and what meat was there was like crumbs cooked on a hot plate the rotating kebab of meat is not what you get. View all feedback.
Reviews from various websites
Asked for a lamb kebab, played $11.00 and turned out to mix some cheap processes that had a texture like fritz. disgusting, I will avoid this place in future.
Almost didn't see this place from the street as it is very inconspicuous and smallI love the minimalistic atmosphere, very clean, white and fresh.
Overall: recommend and would come back! Food Fried chicken wings: delicious but expensive for 4 tiny little pieces ($10) Spicy pork ramen: noodles were
First of all, let me say that this is a very tiny location.
Asked for a lamb kebab, played $11.00 and turned out to be some cheap processes **** that had a texture like Fritz. Disgusting, I will avoid this place in futu...
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read moreA diverse mix of reviews were left for a kebab restaurant in Mandurah. While some were disappointed with the quality of the food, citing it as cheap and not worth the price, others found the kebabs to be delicious and filling. Positive comments highlighted the flavorful meat and spices, as well as the homemade bread used for the kebabs. Customers also appreciated the thoughtful touches, such as packaging the kebabs to prevent leaks. Overall, the restaurant seems to have a mixed reputation, with some finding it to be a great spot for a tasty kebab while others were left disappointed.