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Absolutely fantastic dining experience! The food, music, and beer were all amazing! This is definitely the spot for delicious brisket and BBQ to-go. They have a large selection of craft and classic beers. I can't wait to come back! View all feedback.
Huuuuge portions and large, attentive staff. eating is delicious, the sausage is particularly good, although not quite above there with american bbq. toilets could recommend with some dc, but overall, definitely
Cool venue. Blue Moon was not available and Pork Belly was a little tough which was a shame as would have been excellent otherwise.
I was really impressed! The Nashville wings were served hot and packed with flavor. The burger and fries were also great. I was a bit unsure about the Vimto Wobble, though. Overall, it's a solid place to enjoy a nice drink and a meal. The service was good and quick.
Absolutely fantastic dining experience! The food, music, and beer were all amazing! This is definitely the spot for delicious brisket and BBQ to-go. They have a large selection of craft and classic beers. I can't wait to come back!
For starters, we had the nachos topped with melted mixed cheese, BBQ salsa, sour cream, guacamole, a mix of jalapeños, a Vimto wobble, and fresh coriander. We also indulged in halloumi dippers that were dusted with Nick the Greek’s special rub, served with a mango hot sauce and a South of the Border sauce for dipping. There were also some delightful sriracha carrots and kimchi aioli on the side. As for the main course, I had the Yard Bird tray, which featured buffalo-style chickenless fried "huhn" drenched in an incredible buffalo sauce, along with smoky chipotle hot sauce wings. We enjoyed shrewd BBQ sweet corn, and the Fumbel Bacon Double D’s consisted of two 4oz aged beef patties topped with American cheese, Monterey Jack cheese, crispy smoked bacon, iceberg lettuce, pickles, a Vimto wobble, and their signature banging burger sauce. Overall, it was a great dining experience!