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Contribute Feedback What Beryl Muller likes about Boss Burger Westchester:
Food is good place is a ghost kitchen inside rooster. Definitely would order again and tried but the optins to order online are limited for pickup. There is only one app I use for orders since the other apps have given me issues repeatedly. We do not get food delivered normally prefer pickup. View all feedback.
What Toney Runolfsdottir doesn't like about Boss Burger Westchester:
Restaurant charged me $100 said I didnât attend awful to deal with donât book through open table and this place bad experience they take your credit card and charge you without any explanation for not showing up when you do and never tell you about these charges donât book with open table when they require a credit card View all feedback.
The servers, food, bartenders, and overall atmosphere of the restaurant were amazing! I tried a couple of special cocktails and loved them all. You should definitely try them as soon as possible. The crew has a lot of energy which makes you want to come back to this spot again and again. My favorite cocktail so far is the bitcoin treasure box. As for food, I recommend trying the steak truffle and the grilled octopus. Thank you so much, we will definitely be coming back soon!
I had a disappointing experience at this restaurant. The fried chickenburger I ordered was thin and dry, with more coleslaw than chicken and a disproportionate slice of tomato.
We have ordered from this restaurant three times. The first time, everything was delicious and we decided to make it our new go-to burger spot. The second time, we ordered through DoorDash and the driver made a detour to pick up another order, resulting in our food arriving cold. Despite this, we still ate it. However, on our third and final order, the food arrived cold again. The onion rings were of low quality, resembling frozen fast food rings. The truffle fries were lackluster, with only a few seasoned fries. The Boss Burger, which was visually appealing with double patties, caramelized onions, and chipotle sauce, turned out to be a thin, overcooked patty with minimal toppings. The Bourbon-based double cheeseburger was also overcooked and lacking in flavor. Overall, the food did not justify the high prices. This was a disappointing experience.
The service was really slow and we were the only table there. Eat, drinks and hookah were great. will definitely return with hopes for better service
Restaurant charged me $100 said I didnât attend awful to deal with donât book through open table and this place bad experience they take your credit card and charge you without any explanation for not showing up when you do and never tell you about these charges donât book with open table when they require a credit card
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