Crust Pizza Lab - Malmo

The pizza was alright, but as mentioned the toppings were a little too much. It got quite messy to eat it. The burrito on the other hand might have been the worst one I've eaten in my life. It tasted like a bad Greek salad inside bad bread.

Don’t agree at all with previous reviews. Isn’t the whole point with pizza to get a lot of toppings, cheese, sauce. Don’t compare this pizza with Italien pizza without cheese that you can get at other places in Malmö. This is greasy, this is a lot, if you don’t like it, go somewhere else. Love the pizza with oumph and guacamole and that you get sour cream on the side. Feels fresh and crispy even though there is a lot of toppings. The square pizza is the best

The owner of the restaurant is very kind and charming. I tried two kinds of pizzas, one with a square shape and thick dough, and one with thin dough. I found the one with the wide dough to be better. Despite the excellent service, I have to give my honest opinion. When I ordered the Truffle Heaven Pizza, I found it to be too heavy on cheese and cream. While I appreciate a good amount of cheese, this was overwhelming and made the pizza feel like a heavy, greasy dish. Perhaps I chose the wrong pizza for my taste. I think it would be improved with more vegetables and vegetarian meat substitutes instead of all the heavy dairy. The positive aspect of the pizza was the wide dough, and the owner was very kind. However, I have to be honest in my review. Update: I tried the pizza with avocado and found it to be much better.

The owner of this restaurant is very friendly and charming! I've tried two types of pizzas here, one with a thick crust and one with a thin crust, and I must say the thick crust is better. Despite the excellent service, I have to give my honest opinion. I ordered a truffle heaven pizza, but there was too much cheese and salt. I usually like a generous amount of cheese, but this was just overwhelming. Perhaps I ordered the wrong pizza? It would have been better with more sweet and vegetable toppings instead of so much fat. The thick crust was the highlight, and the owner was very pleasant. However, I have to be truthful. Update: I tried the pizza with avocado, and it was much better.

The pizza was fine, but the toppings were overpowering. It was difficult to enjoy. The burrito, on the other hand, was possibly the worst I have ever had. It tasted like a poorly-made Greek salad wrapped in bad bread.