Reviews
What Artes Palmieri likes about La Lanterna:
excellent experience: porcini (unexpected in early August) fried in crispy and light breading. excellent raw mushrooms as contour to a beef tartare. castagnin (cherry dumplings) to the blue grassed in sauce) top. semifreddo to the good hazelnut (but accompaniment to the mediocre chocolate.) good wine card (good choice, prices contained.) good! View all feedback. What Fiorenzo Orlando doesn't like about La Lanterna:
I went to this restaurant after reading a review of a well-known restaurant guide (osterie d'Italia), so my expectations were clearly high. But to be honest, I wasn't so impressed with this restaurant. The food was good and delicious (especially pasta with chestnut flour and desserts), but some of the courses were served slightly cold. I didn't like the owner came to our table with the bottle of wine I chose already... View all feedback.
Reviews from various websites
I went to this restaurant after reading a review of a well-known restaurant guide (osterie d'Italia), so my expectations were clearly high. But to be honest, I...
read moreI chose this restaurant thanks to ta and I have to say that everything was worth it. nice place, cozy atmosphere, friendly staff and quick. Very full-bodied men...
read moreExcellent experience: porcini (unexpected in early August) fried in crispy and light breading. excellent raw mushrooms as contour to a beef tartare. castagnin (...
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