Fonzo - Málaga

#6 - Vegetarian - Málaga, Spanish, Meat
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Fonzo

Fonzo
4.8 / 5 (1458 reviews)

Menu

On this website, you will find the complete menu of Fonzo from Málaga. Currently, there are 14 dishes and drinks available.

Last update: 17.01.2026 from: Eveline

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★ 4.8 / 5 from 1458 reviews
steen-t
03.01.2024

This is the place to go for gourmet vegan food. We got a 6 course menu, but in reality, there were nine items in all for an extremely reasonable price of only 32 euro. The food was excellent, everything is homemade and just tastes fantastic, the service perfect. We were informed of what we were eating, in a relaxed and precise manor. If you are vegan, and in Malaga, make sure to visit Fonzo. Non vegans will be equally well treated, and can visit Fonzo for a great experience. By far the best food we have had in Malaga.

eyggy
03.01.2024

Outstanding- the best vegan restaurant food we have ever had. Attention to detail attractiveness but most of all the balance of flavours in each bite. This place is not just for vegans but for people who like taste. Hard to choose which plates to try! 2 excellent vermuts too!

stephency3229nl
03.01.2024

Best plant based meal we've had in Spain. Extremely tasty food and excellent, friendly service. Perfect for vegans who love whole foods and not just meat replacements. A fine dining style experience.

eveline-r-1
03.01.2024

A lovely tiny restaurant with delicious dishes. I could have eaten everything… unfortunately I was not very hungry. I would definitely eat here again… organic healthy food combined with fresh herbs and spices. The shawarma was absolutely delicious and the dessert, Caribbean Queen is a must.

shelleylucky
03.01.2024

Fonzo is an exceptional restaurant run by the immensely talented couple, Piet and Julie. The vegan food is designed and prepared with love and an amazing attention to detail. Each dish is beautifully presented with interesting ingredients and spices and herbs in unusual combinations, all of which add up to an incredible tasting experience. The small plates are designed to be shared and are presented one at a time, which is the perfect way to experience the different complementary flavours in each dish. Piet describes each dish as it is served and lists the different ingredients, which is so helpful as it enables you to identify and recognise the layers of flavour in each one. The aperitifs with home made mixers are really good and they even make some of their own digestifs! The desserts are also delicious and unusual. The hummus ice-cream is a must try! We have visited twice in the last 2 weeks with friends and family and the whole ambience makes for a wonderful culinary journey. Add in the colourful, quirky decor and the passion that goes into the creation of all the dishes and you will have an amazing experience.

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