Bellpepper Terrasse - Mainz

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Bellpepper Terrasse

Bellpepper Terrasse
4.3 / 5 (4947 reviews)

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Last update: 30.05.2026 from: Dragan

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★ 4.3 / 5 from 4947 reviews
mmartinez
11.01.2018

Very nice and accommodating service. the quality of the food is nothing. with beautiful weather the place on the terrace is very recommended. perfect, many thanks!

gaby93
11.01.2018

The joy of offering a vegan alternative was at the sight of a soft, dark, oily dish and at the cost confirmed, the may have wondered: must I really hurt the aubergine with sweet potato puree.Why the competent cook sick?the friendly service to be served as aperitif only sect or prosecco before, a claim had been raised against removing the aperitif not yet emptied.

moen-darrion
11.01.2018

We return to mainz and book the hotel restaurant recommended by guides such as michelin.We do not use the appetizer when selecting meat....to the happiness the portion was "important".Excellent.Remarkable service.

dragan-vitezovic
06.05.2026

Very bad experiance. Slow and inaccurate service. Meals were too small and expensive. We ordered strarters to share and got two plates with no possibility to share. Ordered meat medium to rare, got medium to well done. Glasses from coctails with which we started were left on table troughout the whole meal. Specific souce ordered with meal was forgoten and brought at end of meal. Wine served warm, so we had to ask for ice bucket to chill it a bit.

katarina-vitezovic
06.05.2026

Unfortunatelly not a good one. We went for my hubsband's 50th birthday, expecting a bit of fancy experience. From the beggining it was not at expected level: when we arrived we hardly found the enterance (not marked properly . Then, we had to wait couple of minutes to be seated even though there were no other guests waiting before us and we did have a reservation. We started with coctails, and empty glasses were left on the table (that was pretty small for four people the whole time, until we left. For starter we ordered 3 portions for 4 of us, pointing out that we will share, but no plates were brought. We waited for wine info for more than 20 minutes and when finaly received, we decided and ordered, and wine bottle came worm, so we needed to ask for ice bucket. For main dish we ordered medium to rare sirloin, but received medium to well done. Special offer dish of asparagus bunt came with side dish not ordered and missing souce (came after the meal was eaten : . Cordon Blue portion was a joke: too small and not even tasting special. We gave up on desert. Coctails and red wine we had were really nice, but overall experience was way under expectations. We will never go there again!

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