Coreto - Maia
Coreto
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The restaurante is pretty all around good. The service was also Nice, with the waiters being kind and recommending some stuff. The only negative was the meat I ordered was not on the point I asked.
All perfect. The waitress was very kind and paid attention to us, serving us and approaching us on the right time. All the food was amazing! And important to register: everything was prepared as the pandemic security measures are all in place.
It is a beautiful small place surrounded by green areas. I sat outside enjoying a cup of coffee. The service was very good and for me is a hidden gem in a forest. If by any chance you visit to the Fundacao Gramaxo, you can walk to this restaurant too. Service: Dine in Meal type: Other
The Bandstand had been on my wish list for too long, my only regret was having waited so long. A sublime experience! The environment is simultaneously elegant and welcoming, reflecting the quality of the service provided to us. We started the meal with the cover and white wine, followed by cracked eggs as a starter. Afterwards, we opted for a piece of aged pork, tender and full of flavor, accompanied by truffle mash (it has become a favorite) and rustic fries. For dessert, the deconstructed D. Rodrigo and a chocolate brownie. This was my first experience with D. Rodrigo, who was divine. The brownie with a perfect salty orange twist anything but basic. Having described what was served at the table, I can only add that Coreto is, without a doubt, a unique place, ideal for true meat lovers looking for a superior quality, but not intimidating, experience. Nothing is left to chance. I won't even mention the surrounding space in which it is located. Sublime!
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