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Surprisingly excellent food for a resort. Excellent steak, paella, scallops. Balance this with relatively inexpensive food that my kids could eat! Would actually eat here even if not staying at rocky crest golf club.
It’s disappointing for me to write this update. The view here is stunning, and our server was quite friendly. Unfortunately, they don’t seem to have enough staff to handle even the limited business they get. The kitchen team this season is not meeting expectations. The beet salad was enjoyable, although there was probably double the goat cheese compared to my last visit—more than necessary. The Caesar salad was quite large but had a peculiar brown dressing that wasn't appealing. The salmon was cooked well, but it had a lumpy glaze, which was unappealing. Additionally, the rice was excessively salty. Our total came to $140 for two appetizer salads and two salmon entrees, without any drinks or desserts. Overall, it just isn’t worth it.
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