Les Adrets - Lyon
Les Adrets
Menu
On this website, you will find the complete menu of Les Adrets from Lyon. Currently, there are 50 menus and drinks available.
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Was Antonio Morissette at Les Adrets a mag?
After reading the comments, I decided to go there to spend a pleasant time post-containment while enjoying good dishes in an authentic and comfortable setting. The hot reception of the physical phone, we enjoyed with the lamb mouse the shells of Saint Jacques! In general, I hate liquorice, but the chef's liquorice sauce splashes me. No chichi for the map of the desserts simply soft We will come back to relax our gast... View all feedback.
What Vinnie Fahey dislikes about Les Adrets:
this was a favorite pre-paride, but it has undergone a serious declining and it shows. the restaurant was formerly full, it is now half empty and reservations are not necessary. the kitchen is okay, but uninspired, we hope they find their way back. so that I can continue to be a customer. View all feedback.
It can be in a tourist area, but the food here is amazing. I ordered the 29 euros three course meal, which can cost easily in another restaurant for just one main meal. I ordered Andouillette without knowing what it is. (It's a sausage filled with calf's intestine) You should consider what you order so that you don't make the same mistake as me.
This is one of the places where I can give him 6 stars, I would. The place is of amazing value. 19.5 for lunch with a small bottle of red wine and coffee. Every dish I tasted is mentally good-done. Fish is right. Unbelievable! It's worth every penny if not anymore.
The front doesn't pay a mine, but the inside is charming. The staff is very kind. For dishes go without hesitation the value for money is unbeatable. Everything is fresh and served by the minute. From the inner courtyard we see the stirring brigade. The dishes are refined and beautifully erect. We'd think we'd be in half a gastro.
Breathtaking. We had the lunch “formule” and entree and a main for just 24€. It was some of the best food of our lives. Everything was perfectly balanced and just delicious. Such fine food in such a cozy venue, we will be going back.
Menu
Starters
Loute De Saison$11.6
Arbre De Harengs, Pomme Charlotte Et Saumon Fumé$15.0
Risotto Aux Cèpes, Parmigiano Reggiano$17.3
Tataki De Thon Rouge À L'huile De Sésame$25.4
Foie Gras Poêlé Aux Asperges Vertes$27.7Carnes
Magret De Canard, Réduction Au Vinaigre De Mangue$23.1
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